Name: Homemade Pork Sausages With Colcannon And Apple Sauce
Prep time: 30 min
Cook time: 1 h
Total time: 31 min
Yield: Serves 4
Ingredients: 450g/1lb fatty minced pork; 50g/2oz breadcrumbs; 1 free-range egg; 1 garlic; 1 tbsp chopped fresh parsley or marjoram; 3 tbsp olive or sunflower oil; salt and freshly ground black pepper; 1.5kg/3lb 5oz floury potatoes, scrubbed; 100g/3½oz butter; 500g/1lb 2oz green cabbage; 250ml/9fl oz hot milk; 2 tbsp chopped fresh parsley; 1 large cooking apple; 1 tbsp water; 25-50g/1-2oz caster sugar

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